Salut, time & again.

For those who appreciate a white wine that is as vibrant as it is sustainably crafted, A Pèl Blanc from Loxarel offers a perfect balance of freshness and character. This organic white hails from the Penedès region in Spain, where the Loxarel winery is known for its commitment to biodynamic farming and minimal intervention winemaking.

Pel White is crafted from Xarel·lo and other native grape varieties, grown organically and harvested by hand. The result is a wine that bursts with lively citrus notes, green apple, and a refreshing minerality, all while maintaining a crisp, clean finish. Fermentation takes place in stainless steel tanks to preserve the wine's natural acidity and freshness, making it a grand choice for warm afternoons or pairing with seafood and light dishes.

Loxarel’s dedication to sustainable practices ensures that each bottle of Pel White is not only delicious but also a reflection of the winery’s eco-conscious approach. From vine to bottle, this wine is made with care, preserving the integrity of both the environment and the grapes.

Previous
Previous

Ancient Greece in a Glass.

Next
Next

The Soul of Sangiovese.